KEY INGREDIENTS:
America by Food

NEW recipes!

Schedule of Programs
Word PDF

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Recipe Swap

Recipes

Week #1

Chefs of Idaho

Week #2

NIC Culinary School

Week #3

Week #4

Week #5

Coeur d'Alene Cellars

Programs

Recipes from Week #1

Almond Cookies
Gravel
Mixed Green Pear Salad
Cheese Bread Lemon Bars
Peanut Butter Cups
Kolacky

Chefs of Idaho

St. Honore Tart (Chef Micheal Carl)
Potato Gnocchi (Chef Brunson)
Gorgonzola Cheese Sauce (Chef Brunson)

Sponsors & Partners

Recipes from Week #2

Angel Hair Pasta with Shrimp
Chocolate Skotcheroos
Sumi Salad
Hot Fruit Salad
Taco Soup

NIC Culinary School

Huckleberry Sauce
Huckleberry Vinaigrette
Wild Huckleberry Tangy BBQ Sauce

Recipes from Week #3

Easy Chocolate Chip Cheesecake
Potato Leek Soup
Blue Cheese Spread with Walnuts
Rhubarb Cobbler
Sweet Hot Chili Sauce

Recipes from Week #4

White Chili
Corn Bread
Deep Dish Spaghetti Pie
Hillshire Sausages
Nanny's Perfect Blueberry Muffins
Pesto Genovese

Week #5

Chocolate Zucchini Cake
No Bake Cookies

Coeur d'Alene Cellars

Blue Cheese Cocktail Crackers
Honey Rhubarb Compote
Crabapple Jelly
Mini Walnut Soda Breads

THANK YOU TO OUR SPONSORS:

Friends of the KSA Libraries

KSAL Foundation

"40" Equipment Sales

Clark, Anderson, McNeils & Co., PA

Coeur d'Alene Mines

D.A. Davidson & Co.

K.A. Durtschi & Associates

Edward Jones Investments

FirstBank Northwest

g. d. longwell-architects

Grace Tree Service

Harris-Dean Insurance

Hecla Mining

Inland Northwest Bank

Jamar Associates

Magnuson, McHugh & Co.

Mountain West Bank

Nielsen's Flooring America

Numerica Credit Union

Overhead Door Company of Spokane-Coeur d'Alene

Real Marketing

Silver Mountain

THANK YOU TO OUR
COMMUNITY PARTNERS:

The Lake Place
DeArmond Consumer Health Library
Coeur d'Alene Casino
Rustler's Roost
Baskin Robbins
North Idaho College Culinary School
Sons of Norway
Sons of Italy
Daanen's Deli
Wishful Kneads
Coeur d'Alene Cellars
Angelo's Ristorante
Appleway Chiropractic
Asthma & Allergy of Idaho
Gourmet Way
Cafe Avion

Key Ingredients is part of Museum on Main Street, a collaboration between the Smithsonian Institution and the Federation of State Humanities Councils. Support for Museum on Main Street has been provided by the United States Congress, the John S. and James L. Knight Foundation, and the Hearst Foundation. Key Ingredients in Idaho has been designated a We the People project by the National Endowment for the Humanities. Brought to you by the Idaho Humanities Council and the Hayden Library.